1 pound boneless beef sirloin steak, 3/4-inch thick, (1 steak) cut into very thin strips 1 large green or red bell pepper, cut into 2-inch-long strips (about 2 cups) 1 medium onion, cut into thin wedges 1 cup long grain white rice, cooked according to package directions without salt (about 3 cups) Begin by combining the soy sauce, broth, tomatoes, seasoning and steak to the container of a slow cooker. This recipe is easy but has so much flavor. I served it over steamed white rice and then served the leftovers the next day with mashed potatoes -- both were YUMMY! Add the beef strips, bell peppers, and onion into the sauce. Then cut them in cubes. Sprinkle strips of sirloin with garlic powder to taste. Pepper Steak – Instant Pot or Slow Cooker. Place in the microwave for 60 seconds, mix until dissolved. Stay up to date and subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest and YouTube. Great served over rice! Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Want to make more magic in your crockpot? Great recipe. Sprinkle strips of sirloin with garlic powder to taste. Add the seasonings, brown sugar, and soy sauce over the beef and peppers. Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein. 5 WW Freestyle Points and 6 SmartPoints MyWW Points: 5 Blue Plan and 6 Green Plan We have more Weight Watchers Beef Recipes here, Lazy Slow Cooker Pepper Steak. Slow Cooker Pepper Steak has tender steak, bell peppers, onions in a Chinese inspired sauce. Transfer to a slow … Prep Time … Pour the beef stock in the crock pot. Add the beef, bell peppers and onions into the sauce in the slow cooker. Get the recipe. Then I let it cook on low for another 30 minutes and this thickened the sauce up perfectly! I love the taste of ginger and soy together. Serves: 6 servings. Copyright ©2021, The Magical Slow Cooker. Cover and cook on LOW for 5 hours. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Make weeknight dinner fast and easy. Slow Cooker Pepper Steak Ingredients. This created a wonderful gravy that was perfect over rice. I did not add any salt. I never remember exactly how I made it the time before, so I decided I better write it down this time! Sprinkle with salt and pepper. In a small microwavable bowl add the water and the beef bouillon cubes. Sprinkle beef with garlic powder. Combine bouillon cube with hot water until the cube dissolves, then stir in cornstarch and mix to dissolve. Cover; cook on low for 5-6 hours. Nutrient information is not available for all ingredients. I will double the sauce next time. I have about 3 lbs of meat. Whisk until smooth. Add beef strips; cook and stir in batches until browned, 5 to 7 minutes. You saved Slow-Cooker Pepper Steak to your. Can this recipe be used in a instapot?If so how long. Absolutely delicious! Pour in the undrained sliced stewed tomatoes. Made up some pad thai to go along, and discovered you CAN top perfection! Then cook on high for 3 hours or low for 6 hours. Italian Pepper Steak Slow-Cooker Dinner. Hello, I am trying your recipe now. The sauce was a little bit thinner than I like, so I took another tablespoon of cornstarch and mixed it in a small bowl with a little bit of the sauce, then dumped it back into the crockpot and mixed it up real well. 1 ½ pounds (720 g) boneless beef round steak, fat removed Finely dice a yellow onion and add it to the crockpot. directions Brown beef in the oil. Transfer meat to slow cooker. Allrecipes is part of the Meredith Food Group. Like all the other reviews, the peppers were soft, but I love them that way. Perfection. this link is to an external site that may or may not meet accessibility guidelines. Look for beef cut into strips already or buy top sirloin and cut into 1/2 inch strips. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I decreased the soy sauce to 7 TBSP. Cover and cook on low for 5 hours without opening the lid during the cooking time. An easy, family favorite meal made in the Instant Pot for fast results, or in the slow cooker to cook all day while you are off to work. Add the tomatoes to the slow cooker. This easy Crock Pot Pepper steak is made with tender beef strips, peppers, onion and a tomato based sauce. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt. My grocery store had pre-sliced "Beef For Stir-Fry" on sale, so I substituted that for the sirloin and it turned out fantastic (it also saved alot of time and effort not having to slice the meat myself)! In a bowl combine the vegetable oil, soy sauce, onion, garlic, sugar, salt and pepper, and ginger; pour over beef. An easy and healthy Chinese dinner. It will work fine either way. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Super Easy Slow Cooker Pepper Steak Recipe. Sprinkle chopped/cubed sirloin with salt, pepper and garlic powder to taste. There never seems to be a middle ground for this veggie. 301 calories; protein 28.2g; carbohydrates 11.7g; fat 15.8g; cholesterol 65.4mg; sodium 1188.6mg. Will definitely make it again. Cover and cook on LOW for 5 to 6 hours, or until the meat is tender. Easy to make with simple ingredients and making it in the slow cooker keeps your kitchen cool! Cook Time 8 hrs. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Add this to the slow cooker. Step 2 Heat oil in a large skillet over medium heat. Red, yellow and green peppers slow cooked together with beef strips meld together into a savory delight. For crisper peppers, add at the end. Very tasty over egg noodles and also rice! Add all remaining ingredients except bell peppers. The ony other thing I did was sliced my green peppers into strips instead of chopping them. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. I would suggest leaving out the salt since the boullion provides enough on its own. To thicken the sauce, take a ladle of the sauce and whisk it together with the cornstarch in a small … Total Time 4 hours 30 mins. A Restaurant and Take Out Favorite. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course. Add Cornstarch & Water Mixture. Choose what your family enjoys most! Add the soy sauce, ginger, garlic, pepper, brown sugar, and cornstarch. Pour into the slow cooker with meat. The flavor is amazing! This is very similiar to a recipe I have been making for years that my kids affectionately call Mommy Slop. 2 pounds beef sirloin, cut into 2 inch strips, 2 large green bell peppers, roughly chopped, 1 (14.5 ounce) can stewed tomatoes, with liquid. Add comma separated list of ingredients to exclude from recipe. To stretch the supply of meat our City Market takes steaks and roasts and slices them very thin then marks the meat way down. Whisk until smooth. Prep Time 15 mins. The only change I made was I did not add salt. Pour into the slow cooker with meat. Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. I followed the recipe exactly and it was done after about 6 hours on low... the meat was super tender and almost falling apart! The veggies and steak in this dish can go straight from the freezer and into the slow cooker. Weight Watchers Slow Cooker Pepper Steak Recipe. 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